Local pickup for this item is only in Printers Row on Sat-Sun, Sept 5th-6th (select "local pickup" when you checkout!).
Made by guest baker: Camay Ho!
This crispy snack is available in:
- salt and pepper
- rosemary, salt and pepper
- cheesy paprika (made with nutritional yeast)
- maple rye (think wheat thins)
Sold in 3.5 oz.
Base for first three flavors contain: whole wheat flour, sourdough starter, olive oil or Earth Balance vegan butter, salt
Maple Rye contains: rye flour, sesame seeds, salt, sourdough starter, coconut oil, maple syrup
I'm Camay- a product designer by day and baker whenever I can. Baking brings me so much joy and I hope to share that with you all. I grew up around food having spent much of my childhood in my parents' restaurant. Later, I began my design career helping brand Chicago restaurants like Girl & the Goat, Perennial Virant, HaiSous and Ca Phe Da. My interests and influences come from the bread and sourdough community, plant-based dessert scene and asian bakeries. My bakes are vegan and feature sourdough. Follow me @camazinglunch